{"id":6798,"date":"2017-10-24T16:37:52","date_gmt":"2017-10-24T13:37:52","guid":{"rendered":"http:\/\/prodiab.md\/?p=6798"},"modified":"2017-10-24T16:37:52","modified_gmt":"2017-10-24T13:37:52","slug":"aportul-de-fierul-si-riscul-instalarii-diabetului-de-tip-ii","status":"publish","type":"post","link":"http:\/\/prodiab.md\/ro\/aportul-de-fierul-si-riscul-instalarii-diabetului-de-tip-ii\/","title":{"rendered":"Aportul de fierul \u015fi riscul instalarii diabetului de tip II !"},"content":{"rendered":"

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Un studiu publicat \u00een American Journal of Epidemiology (Jurnalul American de Epidemiologie) \u0219i care a folosit date trimise de The Singapore Chinese Health Study (Centrul pentru Studiul S\u0103n\u0103t\u0103\u021bii Chineze din Singapore) aduce \u00een lumin\u0103 lucruri noi despre consumul de carne ro\u0219ie \u0219i de pui. Dac\u0103 despre carnea ro\u0219ie se \u0219tie c\u0103 nu face minuni pentru s\u0103n\u0103tate, carnea de pui a fost, de aceast\u0103 dat\u0103, vedeta studiului.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Aportul de Fierul \u015fi Diabetul de Tip II<\/h2>\n

Unui num\u0103r de 63 257 de adul\u0163i, cu v\u00e2rste cuprinse \u00eentre 45 \u015fi 74 de ani, i s-a urm\u0103rit dieta, timp de 11 ani. Studiul a fost lansat \u00een 1993. \u00cen 2005 mai r\u0103m\u0103seseser\u0103, \u00eenc\u0103, \u00een studiu, 32 543 de participan\u0163i. Scopul cercet\u0103torilor a fost s\u0103 determine leg\u0103turile de risc dintre op\u0163iunile alimentare ale participan\u0163ilor la studiu \u015fi Diabetul de Tip II.
\n\u00cen \u00eencercarea de a identifica suspectul principal al Diabetului de Tip II, cercet\u0103torii au studiat leg\u0103tura dintre aportul de fier \u015fi instalarea acestei boli. Ei nu au desconsiderat nici al\u0163i compu\u015fi ai c\u0103rnii ro\u015fii care s\u0103 determine, \u00eentr-o oarecare m\u0103sur\u0103, boala. Concluzia lor a fost c\u0103 vinovatul principal pentru instalarea Diabetului de Tip II a fost aportul de Fier, prezent nu doar \u00een carnea ro\u015fie, ci \u015fi \u00een cea de pui.<\/p>\n

Vegetarienii \u015fi deficitul de Fier<\/h2>\n

Acesta nu este nici primul, nici singurul studiu care a \u00eencercat s\u0103 determine leg\u0103tura dintre aportul de Fier \u015fi instalarea Diabetului de Tip II. O meta-analiz\u0103 din 2013 a identificat \u015fi ea aceast\u0103 leg\u0103tur\u0103. Dr. Michael Greger a explicat c\u0103 fierul din carne \u201educe la eliberarea radicalilor liberi \u015fi a stresului oxidativ indus de aportul de Fier, care ar putea s\u0103 duc\u0103 la inflama\u0163ii cronice \u015fi Diabet de Tip II\u201c.<\/p>\n

Sursa: www.click.ro<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Un studiu publicat \u00een American Journal of Epidemiology (Jurnalul American de Epidemiologie) \u0219i care a folosit date trimise de The Singapore Chinese Health Study (Centrul pentru Studiul S\u0103n\u0103t\u0103\u021bii Chineze din Singapore) aduce \u00een lumin\u0103 lucruri noi despre consumul de carne ro\u0219ie \u0219i de pui. Dac\u0103 despre carnea ro\u0219ie se \u0219tie c\u0103 nu face minuni pentru…<\/p>\n","protected":false},"author":3,"featured_media":6799,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[5],"tags":[],"yoast_head":"\nAportul de fierul \u015fi riscul instalarii diabetului de tip II ! - PRODIAB<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/prodiab.md\/ro\/aportul-de-fierul-si-riscul-instalarii-diabetului-de-tip-ii\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Aportul de fierul \u015fi riscul instalarii diabetului de tip II ! - PRODIAB\" \/>\n<meta property=\"og:description\" content=\"Un studiu publicat \u00een American Journal of Epidemiology (Jurnalul American de Epidemiologie) \u0219i care a folosit date trimise de The Singapore Chinese Health Study (Centrul pentru Studiul S\u0103n\u0103t\u0103\u021bii Chineze din Singapore) aduce \u00een lumin\u0103 lucruri noi despre consumul de carne ro\u0219ie \u0219i de pui. 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